2016 Montenidoli Vernaccia di San Gimignano Fiore


Current stock: 8

Made from the free-run must that emerges from the destemmed grapes before they are pressed, this wine reveals Vernaccia’s elegance and finesse. It ferments in steel and rests long on the lees, acquiring character and a unique, long, round finish.

VernacciaFood-Wine Pairings: Sole, shrimp, whiting, brook trout, fish mousse or soufflé, chicken breast, turkey, milk-fed veal, steamed vegetables seasoned with olive oil, and any kind of dish with a white sauce.