Winery Notes:  Vinification: The grapes are harvest and selected, brought to the winery in shallow crates, where the whole clusters are soft-crushed. Maceration for about a week in steel vats. Maturation in the same vats for about 9 months. Refining after bottling for at least 2 months
Tasting notes: Eye: red with bright ruby glares. Nose: fresh fruit, floreal. Palate: fruity, harmonic, pleasant tannins, good acid persistance.