A young winery that’s very much on the lips of everyone in the Langhe, the young brother-sister combo Alberto and Caterina Burzi’s cellar is in an innocuous-looking building off the Santa Maria parking lot, just across the street from...
Apples, they say, don’t fall far from their trees, and five minutes with Carlo Mondavi will confirm that the same applies to grapes. Carlo is very much like his dad Tim, and there’s an awful lot of his famous grandfather in there too!...
A pale straw color shows reflections of new gold with fine bubbles. Soft and elegant aroma of apples accompanied by a nutty smokiness. The mouth is creamy and delicious with a well-balanced sweetness and acidity. The finish is persistent and soft...
PRIMA Notes: Aged in French oak barrels, as opposed to the American oak that remains the stylistic signature of both Silver Oak Cabs, it was to be an elegant, rather Bordeaux-leaning wine that also would preserve the essential character- the Napa...
35% Corvina,35% Corvinone, 23% Rondinella and 7% Oseleta
Decanter: A relatively restrained nose shows dried garden herbs with plum and floral nuances. On the palate, fig and prune flavours are laced with cigar smoke...
James Suckling 91 Points: A tangy array of wild herbs and spices colors the bright berry fruit. Hints of minerals and tangerines, too. Medium-bodied and quite elegant and fluid, with silky, refined tannins. A juicy and very well-made Rosso, to enjoy now.
2018 School House Pinot Noir, Spring Mountain Estate
Class in the glass, this piece of Napa Valley history brings an unmatched pedigree to a Pinot Noir with roots that travel all the way back to Romanee-Conti in Burgundy with a brief stay in the ground...
Wine Advocate: 94 Points The 2019 Cabernet Sauvignon Knights Valley, blended with 3% Petit Verdot, has a deep ruby-purple color and alluring aromas of black cherries, blueberries, thyme, aniseed and violet with touches of tobacco leaves and cedar. The...
The Zero Dosage is produced with grapes from the terraced vineyards of Montorfano, adjacent to the winery's headquarters, and others vineyards. The ancient and ferrous lands of the Montorfano characterize this wine...
Wine Advocate: Featuring Sangiovese, Merlot and Cabernet Franc, the Tenuta di Sesta 2019 Poggio d'Arna is packed tight with the dense fruit and inky black extract that you would primarily associate with Cabernet Franc. This is the dominant force. Aromas...
Proprietor Selection is a reserve Chardonnay produced only in exceptional vintages by blending the best barrels from the finest lots. The 2021 represents the 15th vintage in 41 years. Like all of our Chardonnays, this wine comes...
The winery says: "The 2018 Alexander Valley Cabernet is composed of 94.8% Cabernet Sauvignon, 4.2% Merlot and 1% Cabernet Franc. The final blend was aged for 24 months in American oak barrels from our cooperage. The 2018 Silver Oak Alexander Valley...
Darting’s gorgeous Riesling from the Pfalz in Germany is just a beautiful wine. While not exactly sweet, it’s not dry either. Call it ‘halbtroken’ or half-dry. There is a pleasing...
What do you do when your spouse insists on great White Burgundy but you’re too cheap to spend an arm and a leg to keep peace in the family? The obvious answer is to buy Macon Village and lie about the price. With a wine like the 2020...
"There is a red wine of Nebiule (Nebbiolo) made in this neighborhood which is very singular. It is about as sweet as the silky Madeira, as astringent on the palate as Bordeaux, and as brisk as Champagne. It is a pleasing wine." - Thomas Jefferson ~...
Winery Notes: In order to be a representative of the whole Danube appellation KAMPTAL, vineyards and grapes from the lower part of the valley, as well as grapes from the upper and higher altitude part of valley are used. The grapes from the lower...
The nucleus of this miniscule Pinot Noir-only project is the winemaking prowess of one Jean-Nicolas Meo, the winemaker at, and owner of the iconic Meo-Camuzet domaine in Vosne-Romanee. Burgundy lovers swoon at the very sound of this domaine’s...
PRIMA Notes: Tasting through winemaker Ehren Jordan’s lineup of Failla Pinots , Syrahs and Chardonnays is like spending a day wandering the West Coast’s best vineyards, smelling the salty coastal air and tasting the soil. They are amazingly...
FREE GROUND SHIPPING ON 12 OR MORE BOTTLES
We freely admit it. We’re Pinot Noir snobs. We love the elegance and finesse of an ultra-cool climate Pinot from Alto Adige, Germany or Alsace and adore the terroir-driven wines of Burgundy...
PRIMA Notes: This reminds one that Pinot Nero is, at its core, a red mutation of a white grape, hence its aromatic complexity, alluring texture and food-friendly acidity. But, with the taste of the bottle we had last night still lingering this morning, I...
Winery Notes: Vigna Vecchia is the wine we make from our Le Terrazze vineyard, one of the oldest vineyards in Tuscany. Not just a single vineyard wine, but wine made from ancient Sangiovese, Canaiolo and Colorino vines. Fewer grapes per vine, and...
The sibling duo of Camilla and Francesco Scavino founded this small winery in 2014 at the foot of the medieval castle that towers over the village of Grinzane Cavour. The name “Bricco Carlina” is a reference to the...
A vintage-dated, ageworthy sparkling wine made primarily from estate-grown, green certified Pinot Noir and Chardonnay grapes. This very focused and elegant wine displays lovely notes of lime blossom, pears, and summer herbs with a hint of light...
Since so many of you asked about what Pacenti 2016 Brunello was available, I’ve put together a modest offer for the few precious cases of the Vecchie Vigne (old vines) cuvee still at our disposal. These are coming directly from...
Considered to be one of the most beautiful and iconic wine estates in the world, visiting Klein-Constantia is more akin to a pilgrimage than just another tasting room visit. This is, after all, home to the famous Vin de Constance, one of the...
Winery Notes:
To the eye: Pale yellow color, bright and clear On the nose: Complex yellow and floral fruits. Palate: Fruit with white flesh, round and full. This wine can be enjoyed as an aperitif as well as at the table with foie gras, fish,...
HALF BOTTLES
Ben Ryé offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and candied orange peel. It presents delicate hints of Mediterranean scrub (maquis). The palate is very fresh and intense,...
PRIMA Notes: Man, I am loving these 2019 Tuscan reds. The best are just, well, thoroughly charming, and yet they have a sense of gravitas that goes along with their elegance too. What I like best is their textbook Sangiovese aromatics that, thanks...
Winery Notes: A wine obtained exclusively from Pinot Bianco grapes, a varietal of great excellence, particularly suited to hilly areas, which has adapted perfectly to Friuli and in particular to the area of Collio. The Pinot Bianco has been planted in a...
Winery Notes: Blend : 40% Muscat, 40% Riesling, 20% Pinot Gris Softly light yellow glares the blend Alsace One 2017 in the glass. On the nose first of all fresh and mineral, light notes of fruity lychee, paired with exotic flavours. The...
PRIMA Notes: One of the new outposts in the Torres empire is in Costers del Segre, a particularly remote part of Catalonia in the rain shadow of the Pyrenees. This is an ancient growing region with sparse rainfall and dramatic diurnal shifts...
PRIMA Notes: One of the first times I visited Napoli, I was with Chef Peter and a few others guys from the PRIMA team. One Sunday afternoon we discovered, at the top of narrow staircase in one of the city’s oldest neighborhoods, one of the...
PRIMA Notes: Joseph Cattin’s ‘Cuvee Tradition’ Pinot Noir. Cattin is the largest family-owned concern in Alsace. They been producing wines since 1720 and the current generation of Cattin here is its twelfth! Most of...
PRIMA Notes: There is, of course, no shortage of great wine in Italy these days, but the list of true icons- your Rinaldis, Gajas, Ornellaias and the like- is still a short, rarified one. Somewhere very near the top of that list must be...
PRIMA Notes: There is, of course, no shortage of great wine in Italy these days, but the list of true icons- your Rinaldis, Gajas, Ornellaias and the like- is still a short, rarified one. Somewhere very near the top of that list must be Emidio Pepe...
Winery Notes: Vintage red wine made from selected indigenous grapes Mencia, grown in vineyards on the slopes alone, facing south, on the right bank of the river Sil. 30 Hectares of vineyards, with shale and slate lands, controlling...
VINEYARDS: Estate vineyards are planted on clay- and limestone-rich soils, unique to the region, with topsoils of gravel, the classic terroir of Grave.
AGE OF VINES: 20 years, on average
WINEMAKING: Hand-harvested. Pressed full cluster (color...
PRIMA Notes: The Chamiot family has owned vineyards in Apremont for generations, and the young Romain has recently taken over from his grandparents to continue the family business. They farm seven hectares scattered among 30 parcels dotted...
Winery Notes: Brilliant straw-yellow colour. Refined, quite pronounced, fresh nose with aromatical notes of ripe yellow fruit (melon), citrus, floral and mineral nuances, with a hint of almond. Medium-bodied on the palate, is has good intensity and...
Importer's Notes: Produced from equal parts of these varietals, the fruit for this wine comes from Chidaine’s estate-grown, bio-dynamically farmed vineyards located just north of the Cher river between the villages of Montrichard &...
James Suckling 97 Points: This is a powerful and dense sparkling wine that is first and foremost a classic-quality wine. And then you think about the bubbles. Full-bodied with lots of brioche, pie crust and bread dough. Great finish. Five years on...
Decanter Magazine 90 Points: Subtle in its expression, this takes some time to open up, then reveals decisive fennel, red plum, white pepper and lavender. Velvety fruit is ripe yet crunchy, punctuated by herbal notes, while the discreet powdery...