PRIMA Notes: One of the new outposts in the Torres empire is in Costers del Segre, a particularly remote part of Catalonia in the rain shadow of the Pyrenees. This is an ancient growing region with sparse rainfall and dramatic diurnal shifts...
PRIMA Notes: There is, of course, no shortage of great wine in Italy these days, but the list of true icons- your Rinaldis, Gajas, Ornellaias and the like- is still a short, rarified one. Somewhere very near the top of that list must be...
PRIMA Notes: There is, of course, no shortage of great wine in Italy these days, but the list of true icons- your Rinaldis, Gajas, Ornellaias and the like- is still a short, rarified one. Somewhere very near the top of that list must be Emidio Pepe...
James Suckling 97 Points: This is a powerful and dense sparkling wine that is first and foremost a classic-quality wine. And then you think about the bubbles. Full-bodied with lots of brioche, pie crust and bread dough. Great finish. Five years on...
Decanter Magazine 90 Points: Subtle in its expression, this takes some time to open up, then reveals decisive fennel, red plum, white pepper and lavender. Velvety fruit is ripe yet crunchy, punctuated by herbal notes, while the discreet powdery...
Importer's Notes: Among Lignier’s ever-impressive trio of Morey-Saint-Denis premier crus, “La Riotte” tends to be the most feminine, gentle, and lithe. Located on a gentle part of the slope at the foot of the grand cru...
PRIMA Notes: Even though Tony Rynders, the owner/winemaker at Tendril Wine Cellars, calls his second label “Child’s Play”, the thought and effort that goes into making this phenomenal Pinot Noir is far from simple. Tony, the same...
Importer's Notes: 100% Barbera From small parcels in the Serraboella vineyard in Neive, 350 meters elevation, Clay soil, Southeast-facing, Vine aged 25 yearsFermentation and maceration over 8-12 days in steel vats at controlled...
Decanter: A plush and fabulous expression of variety and provenance with well-integrated alcohol, tannin and acidity. Will continue for several years and mellow. Be warned – one glass will be quickly followed by the next." -...
Family vintners for over 100 years, the Catenas are recognized internationally for their pioneering role in high-altitude viticulture and in leading Argentina’s Malbec revolution. In the 1950s, Don Domingo began sourcing...
• Les Parcellaires de Saulx is a focused micro-négociant launched in 2017. It was founded on the site of the centuries old Manoir des Grands Bourgognes in Meursault.
• The first priority of the new company was to retain the services of...
• Les Parcellaires de Saulx is a focused micro-négociant launched in 2017. It was founded on the site of the centuries old Manoir des Grands Bourgognes in Meursault.
• The first priority of the new company was to retain the services of...
“La Marâtre” is the name of the parcel just above Nozay’s cellar, which burrows into the side of a gentle south-facing hillside. Cyril’s 15-year-old vines in this relatively rich Kimmeridgian marl—known locally as...
2019 Istine Chianti Classico Casanova dell'Aia
Wine Enthusiast: Radiant and delicious, this gorgeous red is for Sangiovese purists and fans of terroir-driven finesse. It opens with enticing scents of woodland berries, violet and camphor, and the...
2015 Oddero Barolo Bussia Soprana Vigna Mondoca Riserva
Wine Advocate: Here's a wine that brings on the best of the 2015 vintage. This growing season that will be remembered for sunshine and warmth is distinguished by rich and...
100% Sangiovese sourced from Podernovone vineyard at an altitude of 500 meters with south-western exposure, planted in 1998, and Canalicchio vineyard at an altitude of 250 meters with north-western exposure, planted in...
Evelyn Verdicchio Macerato Accadia, natural wine, light skin maceration, golden hue, bitter notes, fresh fruits and grasses, delicious easy, light orange wine. Angel Accadia is broadening his range and this fantastic little skin contact wine is a...
Vinous Media: The 2019 Aglianico del Vulture Titolo is stunning. It opens with a bit of an exotic flair, mixing smoky plum and lavender with animal musk, crushed ashen stone and a whiff of sour citrus that lights up the senses. Then it enters the palate...
Importer's Notes - Although Saumaize-Michelin is not widely recognized in the United States, top French publications such as Bourgogne Aujord’hui and Bettane & Desseauve’s Vins de France have been touting the wines for years. Roger...
The 2019 J. Wilkes Pinot Blanc is no exception. We definitely 'geeked out' on the last vintage, bringing it to summer get togethers, family barbeques, and even just sipping it while enjoying nice warm evenings at home. It's bone-dry, but expresses...
Producer's Notes: Colour: Intense red colour with violet hues. Aromas: Violet and raspberry aromas. Combining toasted scents, vanilla, chocolate and snuff provided by the wood. Palate: Medium body with gentle tannins.
Man, these 2019 Rhone reds continue to really impress. This vintage seems to have produced a bevy of Grenache-based lovelies with not only nicely concentrated fruit without excessive alcohol (no mean feat these days) but also fresh, lifted...
Tim Atkin (South Africa 2021 Report), 93 pts: Like the 2018 release, the 2019 is Chenin Blanc-dominated but complemented by Chardonnay, Sauvignon Blanc, Viognier and a pinch of Roussanne and Marsanne. Partial skin contact adds some tannic nuances...
Winery Notes: Very aromatic on the nose, highlighting the ripe fruit with balsamic tones and a hint of mint that result in a wine of great complexity and elegance. Full bodied and rounded, a classic reserva with a long and persistent finish that lingers...
The name Palladino needs no introduction here at PRIMA as it has been the source of our best-selling Barbera d’Alba (still available for $19.99) for going on five years. Their Barolos, though, are much rarer as very few cases actually make...
Vinous Media 94 points : The 2019 Zinfandel Papera Ranch shows a slightly more reserved side of the Russian River. Readers should plan on cellaring this for at least a year or two as the acids and tannins are pretty tightly wound...
80.8% Cabernet Sauvignon, 14.6% Merlot, 2.9% Petit Verdot, 1% Cabernet Franc, 0.7% Malbec and 100% delicious! Another complex but eminently slurp-able Napa Valley Cabernet from this benchmark producer.
The Wine Advocate 90 Points: A super fresh, elegant and fragrant wine with structure, herbal, floral and spicy notes, capable of giving great pleasure at any table.
Winery Notes: Guyot method with medium-short pruning. Fermentation in temperature controlled stainless steel vats. 15-17 days maceration; malolactic fermentation in stainless steel vats. 12 months in French barrels (50% new oak and 50% oak aged 2...
Tasting Notes: This wine has an elegant bouquet of black cherry, tea leaf, a slight caramel note, and lighter red fruit aromas. On the palate the wine has a delicate touch, with more flavors of red fruit, earth, and a long lasting savory quality.
Winery Notes: The Domaine Thierry Drouin is located in the magnificent Pouilly-Fuissé winegrowing area, between the Roche de Vergisson and the Roche de Solutré-Pouilly, to the south of Bourgogne. The estate vinifies the...
Importer's Notes: After 27 years importing wine, HPS President Dan Kravitz took the plunge and purchased 13.5 acres of vineyard land in Roussillon. Named Cabirau after the vineyard’s original designation, the domaine lies on a hill below the...
PRIMA Notes: The Pinot Noir comes from vines planted in the 1990s (damn you phylloxera!) to upwards of 10 different clones and is mostly whole-cluster fermented, broken down by foot and on its skins for almost a month before being aged 18 months in...
PRIMA Notes: The Chardonnay is, as it always has been, a suave, Burgundian styled masterpiece. It’s immaculately farmed to maintain its natural freshness and the fact that it’s kept from undergoing malo-lactic keeps it even more...
The Battle of Bosworth 2018 Puritan Shiraz is bold and balanced, with silky tannins, vibrant acidity, and a smooth, velvety texture. It is natural, sulfite-free, and unoaked, allowing for the pure flavors of the grapes to be fully...
Tasting Notes: Color: bright straw yellow. Aromatic Profile: fruity and floral, notes of acacia, green apple, peach and apricot. Taste Profile: savory and mineral, persistent with elegant finish. Nice acidity and balanced structure.
Terlan Muller Thurgau is a delicate pale yellow color. A fine spicy aroma of grapefruit and white pepper enters into a highly harmonious relationship with ripe peaches. Taste: With a well-balanced structur and a lively acidity, this...
When Christoph Paubert first, several years ago, put together this blend of mostly-estate Merlot, Petite Sirah, Cabernet Sauvignon and Malbec, I don’t think he imagined it would turn out so well or that it would ultimately taste far better than the...
In 1996, building on the tradition of excellence they established at Duckhorn Vineyards, Dan and Margaret Duckhorn embraced their growing love of Pinot Noir and came to Anderson Valley to found Goldeneye. In the years since, Anderson Valley has earned...
After falling in love with Merlot during a visit to Bordeaux, Dan Duckhorn started producing Duckhorn Vineyards Merlot in 1978. In the years since, grapes from the Napa portion of Carneros have played a pivotal role in our Napa Valley Merlot program...
"The 2019 Chablis Vosgros comes from vines planted in the early 1960s and in 1986. The nose sports a very subtle but beneficial reduction, and there are lovely, pure dried pineapple and crushed limestone scents underneath. The palate is well balanced...
We’ve sold every vintage of the Sandrones’ wines here at PRIMA since the 1988 harvest arrived (along with me) in 1994, and I can say, that the two Barolos they made in 2017 are amongst the sexiest, most elegant achievements...
The Nebbiolo d'Alba Vigna Valmaggiore shows good concentration and a robust bouquet with dark fruit and nutty aromas that remind me of toasted hazelnuts or almonds. Those nutty aromas segue to earthy truffle and potting soil that are also specific to...
100% Grecanico sourced from the estate Fontane vineyard. Fermentation lasting ten to fifteen days in amphorae on the skins with indigenous yeast. The 2019 remained in contact with the skins for a little over one month in amphoraAged in amphorae for...
This Pinot Noir includes wine from Swan’s Trenton Estate Vineyard and parcels in Trenton View, Saralee’s, Catie’s Corner, Ritchie, Solas, and Great Oak, all Russian River Pinot Noir vineyard aristocracy! We love the wine’s...
Jeb Dunnuck 97 Points: ” The 2019 Cabernet Sauvignon RBS displays a more elegant, seamless style, offering full-bodied aromas and flavors of cassis and black raspberries as well tobacco, violets, and Christmas spice. It’s incredibly complex...
An annual and all-encompassing pursuit, the name Tendril honors the grapevine, the foundation for all truly great wine. Driven by the desire to provide a unique experience, Rynders created his signature five-course “meal” of Pinot Noir to...
Based in Friuli-Venezia-Giulia (North-East Italy) "Nec Otium", from the Roman for work (nec) and leisure (otium), is a negociant operation with a difference. There are very few old style, cultish “Negociants”. Christian Patat is probably the...
100% Barbera. The harvest takes place rigorously by hand, and the fermentation is spontaneous with native yeasts in temperature-controlled stainless steel vats. A first racking takes place in oak casks of various sizes. A second racking is performed...
Winery Notes: Two Squared wines are designed to be approachable in both flavor and price. Opulent, fruit-driven and generous, with a backbone of acidity and elegance, these wines are produced by masterful blending across terroirs evocative of Napa...
Winery Notes: The Leviathan wine is a red blend created afresh each vintage, sourced from some of the most coveted vineyards in California. Each year, a percentage of Cabernet Sauvignon, Syrah, Merlot, and Cabernet Franc are blended together to...
Winery Notes: With one eye on the past while boldly looking to the future, roots as deep as the wrinkles furrowing a forehead capture the shy smile on the face of the farmer as he lovingly describes that special vineyard, that micro zone or that micro...
Winery Notes: Always a perfect pair, the Pisoni and Soberanes vineyards blend seamlessly to create the 2019 Lucia Chardonnay. In its infancy, this wine possesses a greenish lemon hue while catching the light of each swirl in the glass. The rocky,...
Tasting Notes: Cherry, raspberry and dried herb aromas laced with hints of vanilla and tobacco. The palate has a charming weight and velvety texture filled with intense flavors of black cherries and blackberries, all elevated by a lovely backbone...
Robert Parker's Wine Advocate: 99 Points Deep garnet-purple colored, the 2018 Cabernet Sauvignon Ark Vineyard delivers powerful scents of blackberry preserves, chocolate-covered cherries and stewed plums, giving way to red and black currant...
I wasn’t at all familiar with Elio Sandri’s Cascina Disa wines until, about six or seven years ago, a bottle of his 2004 Perno Riserva Barolo was opened for me by a winemaker friend in the Langhe who called Elio one of the best Old School...
Winery Notes: The vineyards are located at 130 meters up hill on a gently sloping south-east facing slope. The clay-limestone soil is composed of clay loam and fragments of limestone from the erosion of the slopes, alternating with marls and...
It’s been wa-ay too long since we’ve had the Odderos’ juicy, phenomenal-drinking Barbera d’Alba around, and we’re extremely pleased to see the newly arrived 2019 gracing our shelves. Not to be confused with their...
“Burgundy has Grand Crus, Bordeaux has First Growths, and Germany has Grosses Gewächs. These bone-dry, single-vineyard marvels are bottled in the smallest of quantities and greedily snatched up around the globe. If you...
Vinous Media: The 2016 Cabernet Sauvignon (Russian River Valley) is another positively stellar wine in this range. Rich, boisterous and super-expressive, the 2016 has so much to offer. Expressive savory and floral notes add tons of...