Importer's Notes:  Old vines, planted in 1955 and only used in this millésime when the wine proves exceptional. Pure, delicate, well balanced and complex.

Tasting Notes:  Pale gold color with rose tints. Nose is elegant with aromas of yeast, almonds and flowers. Strong initial attack with an aromatic flavor. Fairly opulent, with nice balance and length.

Tasting Notes:  Intense Yellow Gold color with a persistent Mousse. Wonderful mixture of finesse, crispness and complexity on the nose with notes of cooked fruit, plums, grilled almonds and fig. An ample, sophisticated...

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Winery Notes:  Taittinger Brut La Française is a blend of Chardonnay, Pinot Noir and Pinot Meunier wines from at least 35 villages. The high proportion of Chardonnay (40%) is unique among fine nonvintage Champagnes.

Barolo Chinato was once peddled as a cure-all elixir, said to heal miscellaneous daily discomforts. Appropriately, the ingredients in the Fantino brothers’ Chinato read like a potions book: there’s Calissaja Quinine, Genziana, Colombo, and...

 

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This is a pre-arrival item. ETA February 2021. Doyard-Mahe— is a family wine farm of 6 hectares (approx.15 acres) located in Vertus, a Premier Cru village in the Côte des Blancs. Currently managed by Jean Carole Doyard, a fourth...

A very elegant cuveé. Pale, brilliant color. Fine and persistant mousse. On the nose there are vanilla and flower aromas with a present hint of Pinot Meunier. Full bodied and one can easily identify fruit aromas...

PRIMA Notes:  The Dallancourt Cuvée Prestige Brut is a Champagne that’s been in the bottle for roughly seven years, after spending three years ‘en tirage’ (aged on the lees) prior to bottling.  With a generous amount of...

PRIMA Notes:  Here is Jacques' non-vintage Brut Tradition, the best wine with which to get to know Jacques. A blend of 80% Pinot Noir and 20% Chardonnay, he ages it on its lees for over three years and finishes it with a light dosage of 6g/liter...

Maison Jacques Chaput cultivates the art of selecting grapes and wines to give life to the blend, the signature of their Champagne House, in full respect of this precept. Mastering the technique of the assembly allows them to reveal the incomparable...

93 points Vinous Cappellano’s Barolo Chinato, which is more on the savory side of things, is a personal favorite. (7/2015) Robert Parker's Wine Advocate The delicious Barolo Chinato is made with a secret blend of herbs, spices and essential oils...

Beautiful golden color with coppery reflections, the “mousse” is creamy with fine bubbles. The nose is of freshly pressed Pinot-Noir grapes, the aromas of citrus and red fruits. Ample in the mouth with fresh butter and honey notes evolving...

Winemaker Notes:  Composition: 15% Chardonnay, 30% Pinot Noir, 55% Pinot Meunier Decanter: 90 Points:  Elegant and attractive apple and pineapple aromas, fresh red fruit with a gorgeous creamy mouse and a lemon meringue fizz.

Importer's Note:With wine making in his family blood, Vito Lauria decided to attend the University of Udine in Friuli where he obtained a degree in Enology in 2003. After stepping off the campus he worked at a number wineries in northern Italy for a few...

Winemaker's Note:Fine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. All...

Winemaker Notes:Ferrari Brut Rose is salmon pink in color. The bouquet is distinct and very refined, with the fresh fragrance of hawthorne flowers, red currants and wild strawberries. The taste is Dry, clean and elegant, with a delicate finish of sweet...

Wine Spectator 93 PointsA lovely rosé in an almost vinous style, with mouthwatering acidity and a fine, lacy mousse carrying appealing flavors of ripe raspberry, white cherry fruit, star anise, mandarin orange peel and honeysuckle. Lightly chalky...