Built around roughly equal proportions of Grenache and Cinsault, with a small amount of Carignan and a splash of Syrah, the cuvee they call La Cigale (named for the ubiquitous cicadas that populate the region) is charmingly juicy and fruity yet salty and...

PRIMA Notes:  Fermented on its own yeast and aged on its lees, a bit of neutral barrel has mellowed the texture and pulled the whole wine together into a nice seamless, complex whole.  If it’s Mediterranean fare you crave, a bottle of...

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This is a smokin’ good, relatively serious Provencal Rose with lovely, lilting aromatics and a great palate presence.  This is our new favorite!  Must try!

Winery Notes:  Following the harvest, the free-run juice was cold settled, before racking and inoculation with selected yeast. Fermentation was carried out primarily in stainless steel tanks, with approximately 4% of the blend fermented at warmer...

Elegant and distinct, with aromas of peach, strawberry and subtle hints of rose petal. Bursts of fresh citrus colorfully drive the palate and are balanced with flavors of nectarine and stone fruit. A silky entrance coupled with fresh and uplifting...

The Vajra Rose is made with a lighter touch by bleeding tanks of primarily organically-farmed, younger vine Nebbiolo, but also Dolcetto and Barbera, and fermenting that juice separately.  Kept cool throughout the process to preserve its freshness...

Made from 50% Grenache and 50% Cinsault grown, as I say, in the bright sunshine of Saint Tropez, this is the archetypal Provencal Rose.  Dry, fragrant and fruity, no matter how you look at it, there’s a lot of deliciousness packed in that...

Made half from Sangioveto and half Prugnolo Gentile (he is one of the few winemakers in Tuscany with access to both of these Sangiovese clones) grown exclusively to be harvested for the production of dry pink wine, these big reds are crushed together and...

Liquid Farm, who we all love for their bright and fleshy Chardonnays and Pinot Noirs, has been producing a delightful rosé of Mourvedre from the Vogelzang Vineyard since the 2017 harvest. Mourvedre is the grape variety for associated with the...