Old Elk Sour Mash Reserve is a limited release small batch Bourbon Whiskey that goes back to the brand's roots. The custom mash bill is smooth and innovative with a high-malted barley content of 51% corn, 34% malted barley, and 15% rye. After patiently...

Distillery Notes: To make our Jefferson’s Reserve Pritchard Hill Cabernet Finish, we start with our Jefferson’s Reserve Kentucky straight bourbon and extra age it for 12 months in French Oak casks that once held Pritchard Hill® Cabernet...

For over 60 years, Wild Turkey has been making 101 the same way, the right way. Aged in American White Oak barrels coated in the deepest alligator char, Wild Turkey 101 has an impossible-to-miss character. Its high rye content and the 101 proof makes it...

The Bourbon Vertical Series is a unique opportunity to follow a group of 1,350 MGP bourbon barrels as they age from four to twelve years, and experience the arc of flavors throughout the nine-year journey. Every year, Pinhook selects 150 bourbon barrels...

 Stellum  Bourbon finds its flavor in the tension of three Indiana Bourbon mash  bills, two of which are high-rye, with the third being almost  exclusively corn. Older barrels from both Kentucky and Tennessee are  folded in...

Bardstown Bourbon Company Fusion Series #5 is a blend of 56% 4 Year Old Bardstown Bourbon, 14% 3 Year Old Bardstown Bourbon and 30% Kentucky 11 Year Old.  

Buttery caramel and orchard fruit meet a slightly mineral note on the nose. The fruit character here is more rounded. Taste-wise, this is a nice balance of caramel, spice, and baked apples. There’s a slightly buttery or oily character on the...

Oak & citrus aromas are met by hints of honey, burnt orange peel and candied orange in a dry, medium intensity. Vanilla and caramel lead way to dried mint, banana chips, candy corn, and dried hay with a long finish of cedar, pepper and treacle. Our...

The Whiskey 4 year-old Bourbon spiked with our favorite holiday spices –cinnamon, nutmeg, clove, cacao nibs and vanilla bean. The Process The blend of spices is steeped in the Bourbon to extract maximum flavor and integration. The...

94 Points Ultimate Spirits Challenge - A warm, inviting nose of toffee, biscuits and wisps of licorice open up onto a pleasantly viscous mouthful. On the palate, it's reminiscent of caramel corn with hints of lemon oil and baking spice...

Before Jim Beam Bourbon, the Beam family made Old Tub, an unfiltered bonded bourbon. Old Tub was the foundation for what would become the world''s number 1 bourbon. This limited edition bottle is a tribute to that ground breaking whiskey. Just like the...

Kentucky- Amps up the front-of-the-palate flavors of Maker's Mark. In other words, it's Maker's with a lot more Maker's. But the higher alcohol content of our Cask Strength isn't the story here - it's the taste. More of the signature flavors of rich oak,...

FLAVOR NOTES Neat Appearance: Rose gold with highlights of worn copper. ​ Nose: Opens with mature aromas both sweet (canelé, panna cotta, crème de noyaux) and savory (walnut oil, leather). This is followed quickly by a vast array of fruit derived...

Whisky Advocate-Kentucky, USA- "Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson's newest creation, and it's a beauty. Richly textured, silky, and well-rounded, with ripe berried fruits,...

Savage & Cooke is the spirits project of Napa Valley winemaker Dave Phinney who founded Orin Swift and other successful wine brands. The distillery is located in Mare Island, which is a former U.S. Navy base near Vallejo, Calif., and produces...

Mash Bill: 60% Corn, 20% Colorado-grown wheat, 10% Colorado-grown rye, 10% Colorado-grown barley Classic open air, sour mash fermentation Aged over three years in new, 53 gal, charred oak barrels Bottled at 95 Proof Tasting Notes: Aromas of orange...

Capable of running at speeds up to 55 miles per hour, the pronghorn antelope is North America’s fastest land mammal and performs the continent’s second longest land migration of more than 500 miles. Because of their love of travel, pronghorn...

SMALL BATCH BOURBON WHISKEYA traditional bourbon, from an untraditional place.Our original, flagship, and defining product, the award-winning Wyoming Whiskey Small Batch Bourbon Whiskey. TASTING NOTESCOLOR: dark amber NOSE: floral, with a hint of...

Appearance / ColorRich Amber Nose / Aroma / SmellRight out of the glass you get notes of rye bread, honey, vanilla, cinnamon, and candied apricots. Flavor / Taste / PalateThe mouth-feel is rich and creamy with a thick body and notes of vanilla custard...

1792 Small Batch Bourbon is sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature "high rye" recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon...

Legent™ is a Kentucky straight bourbon whiskey partially finished in wine and sherry casks. But it's more than that. It pushes the boundaries for how bourbons can be created while remaining true to the core of bourbon's principles. It's a...

Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon.You can enjoy it chilled, on the rocks, or pour it in a cup of coffee for an indulgent after...

For the Willett family, distilling craft whiskey is a family tradition. During Reconstruction, John David Willett — the family patriarch — began distilling whiskey at the Moore, Willett & Frenke Distillery, which was situated just outside...