Certified Organic Sourced from 6 vineyard sites in the towns of Barolo (Terlo, Paiagallo, Liste), Monforte (Ravera di Monforte, Mosconi), and Serralunga (Gabutti, Baudana) for a total of 2.5 hectares • Clay marl soil with Sant’Agata limestone.  South and southeast facing vines • Average of 340 meters in elevation • Fermented and macerated on the skins for 2 weeks • Aged in lightly toasted French oak  (1/3 new, 1/3 second use, 1/3 three+ uses) for 24 months before aging an additional year in bottle • 4,500 bottles produced annually

Vinous Media: The 2020 Barolo Via Nuova is stellar. It clearly benefits from a blend of several sites. Dark cherry, gravel, spice, menthol, licorice and dried herbs all build in this potent, structured Barolo. As always, the blend includes Paiagallo, Liste, Terlo, Gabutti, Baudana, Ravera di Monforte and Mosconi—an approach that works so well. This is a stellar showing from Chiara Boschis. 96 points