A blend of Malvasia Istriana, Friulano and Riesling Renano, the Friuli Isonzo Flors di Uis shows a slightly more streamlined and tonic in feel with bright aromas of white flower, peach, pear and crushed granite that waft elegantly from the bouquet.

2021 Vie di Romans Flor di Uis IGT Isonzo Bianco: A Masterpiece of Friulian Winemaking

Experience the elegance and complexity of the 2021 Vie di Romans Flor di Uis IGT Isonzo Bianco, a white wine that epitomizes the rich tradition and innovative spirit of Friuli’s renowned Vie di Romans winery. Located in the heart of the Isonzo DOC region, Vie di Romans is celebrated for its commitment to producing wines of exceptional quality and distinction, and the 2021 Flor di Uis is no exception.

Winery Background and Philosophy

Founded in 1907, Vie di Romans has been a leading force in the revitalization of Friuli’s wine industry, particularly through its focus on the terroir-driven and meticulously crafted wines. The winery’s philosophy centers on expressing the unique character of the Isonzo region through careful vineyard management, low yields, and a profound respect for the land. The Flor di Uis blend is a testament to this dedication, offering a wine that is both innovative and deeply rooted in tradition.

Vineyard and Terroir

The Isonzo River flows through the vineyards of Vie di Romans, imparting a unique microclimate characterized by warm days and cool nights. The alluvial soils, rich in minerals and well-draining, provide the perfect environment for cultivating the three grape varieties that compose the Flor di Uis blend: Malvasia Istriana, Riesling Renano, and Friulano. Each variety is carefully selected and vinified separately, allowing the winemaking team to highlight the distinct qualities of each grape while achieving a harmonious blend.

Winemaking Process

The 2021 vintage of Flor di Uis benefits from ideal growing conditions, which allowed the grapes to reach optimal ripeness while retaining their natural acidity and aromatic intensity. After a careful selection in the vineyard, the grapes undergo fermentation in stainless steel at controlled temperatures to preserve their vibrant fruit flavors and delicate floral notes.

Following fermentation, the wine is aged on its lees for several months, enhancing its texture and complexity. The result is a wine that perfectly balances freshness and richness, with each variety contributing its unique characteristics to the final blend.

Tasting Notes

Aroma: The nose is captivating and complex, offering an intricate bouquet of white flowers, citrus fruits, and tropical notes such as pineapple and lychee. Subtle hints of almond, honey, and mineral nuances add layers of sophistication to the aromatic profile.

Palate: On the palate, the wine is rich and well-structured, with a harmonious interplay of fruit and acidity. The Malvasia Istriana provides a fragrant floral character, the Riesling Renano contributes vibrant acidity and minerality, while the Friulano adds weight and a distinct almond finish. The wine’s silky texture and long, refreshing finish make it an ideal companion for a variety of dishes.

Food Pairing Suggestions

The 2021 Vie di Romans Flor di Uis IGT Isonzo Bianco is a versatile wine that pairs beautifully with:

• Seafood: Grilled sea bass, shellfish, or scallops with a light citrus sauce accentuate the wine’s bright acidity and aromatic complexity.
• White Meats: Roast chicken or turkey with herbs, veal piccata, or pork tenderloin are excellent choices, bringing out the wine’s depth and structure.
• Vegetarian Dishes: Pasta with pesto, risotto primavera, or grilled vegetables complement the wine’s fresh, vibrant flavors.
• Cheeses: Pair with soft cheeses like Burrata or Camembert, or semi-hard varieties such as Asiago or Fontina.