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The Crimson Red Blend combines 59% Grenache, 38% Cabernet Franc and 3% Mourvedre. On the surface, it might appear that blending a Rhone variety with a Bordeaux variety is breaking all the rules. However, the Grenache, with its bright red fruit character, provides a gentle introduction while the Cabernet Franc, more black fruit in nature, kicks in mid-taste and offers a deep, satisfying dollop of rich, polished flavors. The tiny amount of Mourvedre, amazingly, brings it all home with just the right amount of grip and earthy spice. You might think of it as the perfect wine to please every palate and to pair with whatever cuisine you can imagine.