Lightly fizzy, dark-fruited and bone-dry, this is Lambrusco’s Campanian cousin, a craveable, chillable red that is ridiculously good with pizza, red sauce, salumi, or anything that wants a little grip and a ton of charm.   

Considered by both the winery and Campania wine geeks (like our Tadd Tanji) to be a "baby Taurasi," this is a particularly beautiful expression of the Aglianico grape. The affable Rosanna Petrozziello and her lovely daughter Carla Giusy Favati hold all...