Wine Country: Italy

Wine Subregion: Veneto

Wine Sub-subregion: Prosecco

A Fresh and Elegant Italian Sparkling Wine

Discover the lively and refreshing character of the Bisol Jeio Prosecco Brut DOC, an Italian sparkling wine that captures the essence of the Veneto region. Made from hand-picked Glera grapes, this Prosecco offers a delightful balance of fruit, acidity, and fine bubbles, making it perfect for celebrations, aperitifs, or any occasion that calls for a touch of elegance.

Winery Background and Philosophy

Bisol 1542 is a historic winery based in Valdobbiadene, a prestigious area within the Prosecco DOC region. With over 500 years of winemaking history, Bisol is renowned for its commitment to producing high-quality Prosecco that reflects the terroir of its vineyards. The Jeio label is inspired by the nickname of Desiderio Bisol, a key figure in the family’s history, and represents a modern interpretation of traditional Prosecco winemaking.

Vineyard and Terroir

The Bisol Jeio Prosecco Brut DOC is crafted from grapes grown in the rolling hills of Valdobbiadene, where the combination of cool, breezy conditions, and mineral-rich soils creates ideal conditions for cultivating Glera grapes. The region’s unique terroir contributes to the wine’s freshness, vibrant acidity, and delicate floral aromas.

Winemaking Process

The Jeio Prosecco Brut is made using the Charmat method, which involves a secondary fermentation in stainless steel tanks to capture the wine’s fresh fruit flavors and delicate bubbles. This method allows for a bright and lively Prosecco with a clean, crisp profile that retains its aromatic qualities and vibrancy.