Winemaker Notes This wine has a deep garnet color with purplish hues. The first nose is complex and after a slight aeration it releases aromas of stewed small black fruits and candied cherry. On the palate, we detect a nice acidity with well-present...
PRIMA Notes: Joseph Cattin’s ‘Cuvee Tradition’ Pinot Noir. Cattin is the largest family-owned concern in Alsace. They been producing wines since 1720 and the current generation of Cattin here is its twelfth! Most of...
And now for something completely different! Monovarietal Bordeaux is fairly rare, but wines made from exclusively Cabernet Sauvignon, Merlot or even Cabernet Franc are not unheard of. ...
Brandon said ‘let’s put something a few really sexy things on this list.’ OK- how about Smith-Haut Lafitte’s stunning 2018 Graves and Doreau’s sturdy, flavor-packed Pommard? The former is a stunner- a glamourous red...
PRIMA Notes: Created at Domaine La Bastide Saint Dominique by famed winemaker Eric Bonnet, this is precisely the kind of wine that sets the Chateauneuf du Pape appellation apart from the rest of the Cotes du Rhone villages; the extra horsepower,...
Winemaker NotesFine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. All wines...
PRIMA Notes: Bourgogne Epineuil Rouge (the only red appellation possible here as there’s no such thing as Chablis Rouge) from the high-altitude Cote de Grisey, an austere, virtually top-soilless site universally considered to be the top spot...
Importer's Notes: A unique sparkling rosé from Savoie. Made using the 'methode ancestrale' with whole grape fermentation and indigenous yeasts. Strong aromatic expression of red fruits. Fresh, lively and festive. Off-dry.
As a person, Carole Doyard is truly engaging so it’s not surprising that her wines reflect her effervescent personality and ‘joie de vivre’. On the other hand, she is a serious and accomplished winemaker who makes pure,...
Domaine le Clos des Lumières is a 50-hectare family farm founded in 1946 by the grandfather of the domaine’s current vigneron, Gerald Serrano. The ambitious, talented Serrano was the first to actually bottle wine here rather than sell...
The Petit is blended from around 40% Cabernet Sauvignon and a similar amount of Merlot (a portion of which dates from the 1850s) and the rest old vine Cabernet Franc and an ancient clone of Petit Verdot; it’s a gorgeously glossy red whose glorious...
We love second label Bordeaux- already a great deal, we’ve made this top-notch but drinkable Saint Estephe a stone cold bargain! Drink now or hold up to a decade.
It’s Maison Saint AIX’s absolutely perfect balance between its elegantly expressed, copious red fruit and watermelon, and the wine’s clean, vibrant, natural tasting acidity. Nothing stands out yet it all stands out: its...
(80% Pinot Noir, 20% Chardonnay (10% Pinot Noir still wine) Based on 2017 harvest,plus reserve wine 36 months en tirage) Laetitia Billiot is the fourth generation to estate-bottle Champagnes at this domaine in the Grand Cru Village of Ambonnay...
What do you do when your spouse insists on great White Burgundy but you’re too cheap to spend an arm and a leg to keep peace in the family? The obvious answer is to buy Macon Village and lie about the price. With a wine like the 2020...
Professional RatingsDecanter - 93 pointsBeautiful depth, density and complexity, and a lovely spice, along with softer touches of floral aromatics. Successfully holds juice and tension through the palate. A clear feeling of family relation to its bigger...
2013 Alexandra Sainz Millesime Bouzy Grand Cru Champagne CHARACTERISTICS OF THE YEAR 2013 IN CHAMPAGNE 2013 was harsh and very capricious. Our dormant vines were covered with snow in the winter. Spring came a little later than usual with intense cold in...
Importer's Notes: This 0.51-hectare vineyard is a direct continuation of Maranges' Clos Roussots, divided only by the Maranges premier cru Clos de la Boutières. Vines average 30 years of age, and the oak treatment is in 2nd and 3rd use...
PRIMA Notes: The Les Vaumuriens is a north-east facing vineyard located to the west of the village of Pommard, planted in the limestone-marl soil that gives French Burgundies their complex extraction and intriguing finesse. Being slightly...
Importer's Notes: Produced from equal parts of these varietals, the fruit for this wine comes from Chidaine’s estate-grown, bio-dynamically farmed vineyards located just north of the Cher river between the villages of Montrichard &...
PRIMA Notes: The nv Gosset Brut Grande Reserve Brut is a blend of 45% Chardonnay, 45% Pinot Noir and 10% Pinot Meunier, aged for three years on the lees and finished with 7g/liter, tilting it toward the drier end of the spectrum. The...
This cuvée is one of Carole’s signature wines, designed to express the essential character of Chardonnay grown on the chalky hillsides of Vertus in the Côte des Blancs. The wine has brilliant precision in its structure, coming on...
PRIMA Notes: Our quest for true value in Burgundy usually takes us to the more southern extremes of the appellation- the Macon, Chalon or Beaujolais regions for instance, but these two beauties hail, instead, from Burgundy’s northernmost...
Les Parcellaires de Saulx is a focused micro-négociant launched in 2017. It was founded on the site of the centuries old Manoir des Grands Bourgognes in Meursault. • The first priority of the new company was to retain the services of Isabelle...
(66% Chardonnay, 24% Pinot Noir, barrel fermented, no malo-lactic fermentation or filtration, dosage 5g/liter, disgorged October 2019)David Coutelas comes from a family of vignerons dating back to the 18th century. The house is in Villers-sous-Chatillon...
VINEYARD CHARACTERISTICS: In the 12th century, the abbey of Cîteaux planted the vineyard with white grapes. It is now planted with pinot noir and its name may seem strange. The top of the vineyard is composed of sandy clay while a...
Critical AcclaimWS 94 Wine SpectatorA deep, velvety red, this bursts with cherry, black currant, violet and graphite aromas and flavors, shrouded in smoky oak. It's intense and linear in profile, with excellent balance and a long, detailed finish. Best...
Wine Enthusiast 94 Points: This producer, with vineyards that are in the process of conversion to organic, has made a dense, richly structured wine. Generous black cherry fruits and ripe tannins promise plenty of aging. The property lies just up...
Importer's Notes: Sourced from the Clos Saint-Jean vineyard, situated south of the premier cru Les Chaumées vineyard • Soil: Clay and limestone • Vine Age: 30 years old • Aging: 12 months in French oak (33% new), with periodic...
Robert Parker: Bursting with aromas of rose petals, orange rind, sweet wild berries, spices and dark chocolate, the 2019 Nuits-Saint-Georges 1er Cru Les Chaignots is medium to full-bodied, lively and perfumed, with powdery tannins and a...
Robert Parker: The 2019 Nuits-Saint-Georges 1er Cru Les Perrières is similarly promising, mingling aromas of wild berries and cassis with notions of licorice, dark chocolate and spices. Medium to full-bodied, bright and chalky, with a tightly...
Importer's Notes: The estate cultivates some 20 different, small vineyard plots in and around the town of Bois d’Oignt, in sections called ‘Les Grandes Coasses’ and ‘La Carrière,’ at the southern tip of the...