Along with RouteStock’s very fine Chardonnay, there’s also the longtime PRIMA favorite Pinot Noir. Pinot lovers know Highway 116 well. It starts near the town of Sonoma and meanders through some of the best Pinot vineyards in the...
When it comes to the production of old-school Napa Valley Cab, no one could beat ol’ Joe Heitz. His Highway 29 winery was established in 1961 and his style of complex, nuanced wine blended from some of the Valley’s most important...
Importer's Notes: Crozes-Hermitage brings you into the Northern Rhône Valley, where the red wines have a profile unlike anywhere else in the world, an irresistible combination of warm flavors of red and black fruit, exotic spice notes, and certainly in...
Fermented cool, aged in steel tank and bottled without any fining, filtration or other messing around, this Chinon is not overthought or overwrought; instead, its simplicity results in a level of purity and character over which lovers of Cabernet Franc...
A complex blend anchored by all the Garnatxas (Negra, Rosa, and Blanca) with contributions of old-vine Ull de Llebre, Macabeu, and Carinyena • grapes are direct-pressed, picking up just a hint of color and cofermented very slowly for six months in...
Is Rocche the La Tâche of La Morra?! The Settimos are the second-largest landholder in the MGA making this the flagship wine for the cantina. Some of the classiest juice out there, she deserves every cent of the $85 she’s getting for this...
Is Rocche the La Tâche of La Morra!? This flagship wine for the cantina is some of the classiest juice out there, and Tiziana deserves every cent of the $80 she’s getting for this wine, especially when you consider what her neighbors get for...
I remember, back sometime in the mid-1990s, driving from Piemonte to Tucsany with Marco de Grazia, then the instigator, impresario and importer of the ‘Barolo Boys.’ Even with the taste of the last Barolo we had enjoyed together...
#2 on PRIMA's Top 25 Wines of 2025
A PRIMA California exclusive!
The Capalot MGA is (arguably) the premier site for Nebbiolo for Barolo on the northern Santa Maria side of La Morra. If you’ve visited the region, I’m sure you’ve...
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It’s my job to keep my nose in the vineyard dirt in Italy to get firsthand info on what’s new and exciting before those wines can get discovered here and drive the price up and the availability down...
From a top site near the town of Barbaresco with a ton of history…used to be bottled as Masseria. Softer, suppler side of Barbaresco. Tres elegante! V95