A complex blend anchored by all the Garnatxas (Negra, Rosa, and Blanca) with contributions of old-vine Ull de Llebre, Macabeu, and Carinyena • grapes are direct-pressed, picking up just a hint of color and cofermented very slowly for six months in...

Wine Country: ItalyWine Subregion: VenetoWine Sub-subregion: ValpolicellaWine Varietal: CorvinaBin Location: Enoteca Top

The Esteva is a delicious entry-level cuvée from Casa Ferreirinha in the Douro, fermented and aged in stainless steel tanks, with a touch of oak aging. The wine displays a variety of fruit aromas and flavors, along with woodsy spices and floral...