Sara Pérez and René Barbier Meyer were born into Mediterranean winemaking royalty. As children and neighbors, they spent their formative years learning southern Cataluyna viticulture in the presence of their esteemed fathers: Josep Lluis Pérez of Mas...
A complex blend anchored by all the Garnatxas (Negra, Rosa, and Blanca) with contributions of old-vine Ull de Llebre, Macabeu, and Carinyena • grapes are direct-pressed, picking up just a hint of color and cofermented very slowly for six months in...
Alicante’s best-kept secret, the 2023 Colección de Toneles Luis XIV “Ánforas” is a gorgeous blend of old-vine Monastrell, Arcos and Bonicaire aged in traditional clay amphorae to capture pure Mediterranean character...
This isn’t your poolside Verdejo! From century-old vines in Rueda’s dunes, the Habis bottling gives Verdejo the weight and intensity it rarely shows. Cool pear and lemon cream meet chalky, saline minerality framed by subtle oak spice...
Moro’s entry wine continues to overdeliver. Absolutely sensational value. It’s built on straightforward Tempranillo fruit—dark berries, a bit of spice—with just enough structure to keep it honest. Easy to open, and easy to finish...