50% Chardonnay, 50% Pinot Noir, 8 g/l Tightly compacted with firm structure with bright fruit flavors and focused minerality. Definitely a rosé Champagne that will repay bottle age. ★★★ FR As serious as rosé ever gets, I love the...

Staff Reviews: John Rittmaster: What a shame this was surrounded by so many dry, top-quality rosés, otherwise it would have been great. Excellent backyard party wine that’s not too sweet and balanced nicely. **+ Frank...

A fresh, fruity and incredibly delicious sparkling Vouvray from organic producer Sebastien Brunet. Produced from 100% Chenin Blanc, it bursts with notes of stone fruits, citrus and a lovely honeyed note on the finish. The perfect bottle to 'pop' with...

85% Pinot Noir, 15% Chardonnay, 7.3 g/l Extremely refined Champagne that showcases the Pinot Noir in the cépage. Tons of fresh fruit with well-delineated flavors and great finish. ★★★ FR My rosé of the day, this was incredibly...

70% Pinot Noir, 30% Chardonnay, 6 g/l True to the Vilmart style, this Champagne offers richness and weight on the palate but its lively structure promises even more to come with bottle age. ★★★ FR Not as rich and toasty as the Grand Cellier...

Crémant de Bourgogne, when it’s done right, covers a lot of the same ground as Champagne—traditional method, Chardonnay (usually), similar soils—but without the sense that you need an occasion to open it. This is mostly...