67% Ugni Blanc, 33% Colombard. Beautiful golden color with a nose marked by aromas of candied fruit (think prune and apricot), sandalwood, wax, honey, apricot jam and butterscotch. Very rich and complex at the same time. On the palate, it explodes with candied fruit, vanilla, licorice, toast, cocoa and dried figs, finishing so long and persistent in the mouth. Exceptional.