Bottled: April 2018 50 yrs in Oak Barrels. 60% Baco, 40% Ugni Blanc.  Aromas in the nose are remarkably fresh and young, which gives to their armagnac an unusual character for this age. Candied fruits, brioche toast. Youthful on the palate, good...

Producer's Note:In love with his South West and its centuries old traditions, this highly respected chef of the local Landaise cuisine introduced his son Francis to the culinary arts, to great wines and to the fine Gascon eaux-de-vie. It is by...