Importer's Notes: The estate cultivates some 20 different, small vineyard plots in and around the town of Bois d’Oignt, in sections called ‘Les Grandes Coasses’ and ‘La Carrière,’ at the southern tip of the...
Importer's Notes: The Berger liter of Zweigelt is an unbelievable value red wine. Made in the same style as the Grüner Liter, but aged for an additional year. Juicy and bright, Berger’s Zweigelt is loaded with crunchy red fruit, tart cherry, and...
Another set of absolutely stellar Barolos from this intriguing vintage, it cannot be denied that Chiara Boschis is on an incredible roll! Chiara’s brother Giorgio and niece Beatrice are now in control of the cellar while Chiara is free to be in her most...
One of my favorite spots in all of Italy, Carso, or Karst, as it’s called on the other side of the Slovenian border a bare kilometer away, is a world onto itself. The easternmost part of Friuli, it’s not exactly Italy, but not Slovenia either. Not only...
Wine Country: Italy Wine Subregion: Piemonte Wine Sub-subregion: Barolo Wine Varietal: Barolo DOCG Silvia Altare is truly hitting her stride. Now firmly and confidently in control of one of the most seminal properties in all of Barolo, her 2020s...
The last time I visited the Cigliutis, I was with my wife and we arrived in a driving rain storm. The road up the muddy Serraboella hill near the Barbaresco village of Neive was slick with mud and extremely treacherous. Just getting from the...
This vintage yields a more restrained style after the generous character of the 2019 vintage. The 2020 wines are impressively fresh with balanced alcohol and aromas, a fresher, more Atlantic character, and good acidity. It was an...
Importer's Notes: Gunther Kershbaumer loves his vineyards. He just doesn’t have enough of them. As the reference point producer in the Isarco River Valley, Kofererhof wines are in high demand, so he’s always looking for new parcels to...
Importer's Notes: The Rheinberg kabinett comes entirely from the quartz dominated higher sections of the Rheinberg hill, facing south east. Vines are around 25 years old with much of the vineyard planted in the 1990s. Harvested in the beginning of...
This small estate with cellars near the town of Neive is about as Old School as it gets. Although there is a computer, a fax and a telephone in the office these days, there is virtually no other technology in sight. The old stainless steel...
Importer's Notes: Considered one of the finest winemakers in France, Dominique Lafon produces some of the most coveted white Burgundies. He strongly believes in the potential in Maconnais where he has been making terroir-driven wines since 1999...
Mario Marengo is one of Barolo’s most stalwart producers. First from a tiny cantina right on the main road through La Morra and now further up the hill in Serradenari, this small estate has been making great wine since 1899. Currently...
Nicholas Altare loves the land, the countryside, and his work. He has the good fortune to find himself with an estate handed down from generation to generation, and to have found a mentor in Barolo producer Ferdinando Principiano. Until 2015 his...
Wine Country: Italy Wine Subregion: Piemonte Wine Sub-subregion: Barolo Wine Varietal: Nebbiolo The much-anticipated debut of the Oddero Monvig! As polished, floral and elegant as this vineyard can be with a dash of the Oddero austerity
Still the cantina’s signature wine, this cuvee still comes 100% from the Fiasco cru in Castiglione. A more forward wine than the monolithic 2019, this will drink sooner, albeit it will not be as gracious in its youth as, say, the 2018. ...
Still the cantina’s signature wine, this cuvee still comes 100% from the Fiasco cru in Castiglione. A more forward wine than the monolithic 2019, this will drink sooner, albeit it will not be as gracious in its youth as, say, the 2018. ...
Wine Country: Italy Wine Subregion: Piemonte Wine Sub-subregion: Barolo Consider this the coming out party for this Roddi cuvee. It’s a wonderful site with perfect exposure and its cooler climate makes for a more elegant, open and charming...
A very fragrant, polished Movig that drinks more like a fine Burgundy than a robust young Barolo. Excellent length and a seductive palate that will beguile for many years. Intriguing as always. Vinous 93, JS 96 2020 in Barolo...
A very fragrant, polished Movig that drinks more like a fine Burgundy than a robust young Barolo. Excellent length and a seductive palate that will beguile for many years. Intriguing as always. Vinous 93, JS 96 2020 in Barolo...
2020 Skerk Carso Ograde Venezia-Giulia Bianco ‘Orange,’ you groan. ‘Not an orange wine!’ Yes. Drink it. It’s good, and good for you! You told me you wanted to experiment once in a while, and this November is your month to do...
$59.99, shipping included on 6 bottles or moreThe story of Hannes Storm closely parallels the development of South Africa’s Hemel-en- Aarde (Heaven and Earth in Afrikaans) appellation, part of the larger Walker Bay zone on the Atlantic coast. Storm got...
I first visited Trediberri now six years ago at the behest of our good friend Massimo Martinelli who had worked with this micro-cellar’s co-owner Nicola Oberto’s father Federico for over five decades in the cellars of nearby Renato Ratti...
Wine Country: Italy
Wine Subregion: Tuscany
Wine Varietal: Sangiovese
93 pts. / Wine Enthusiast(9/1/2023)
The burst of Bing cherry and wild strawberry with rose petals and tar on the nose announces the equally exuberant palate of more fresh...
The name Vaira is, of course, one of the best-known monikers in southern Barolo, particularly around the hamlet of Vergne where the Barolo zone intersects with La Morra, Novello and Narzole. Besides the ultra-important Vaira family (who use the...
The grapes come from the historic MGA “Brunate” vineyard in the municipality of La Morra, located on the southern slope towards Barolo. The soil is characterized by Marls of Saint Agatha at an altitude of about 350 m asl. The average age of...
The grapes come from the historic “Cerequio” vineyard: one of the most significant MGAs in the entire Barolo winegrowing region. Our plot is located in the municipality of Barolo. Situated around 320 m asl, it has a southern exposure and a...
The grapes come from the MGA “Lazzarito” vineyard in the municipality of Serralunga d’Alba, a fabulous amphitheater-shaped plot with a south-western exposure. The soil is rich in limestone and clay, and the altitude is between 330 and...
The “Monvigliero” hillside vineyard has long been considered the most significant cru in Verduno and one of the most valuable in the entire Barolo winegrowing region. Mixed soil with limestone and laminated Marls of Saint Agatha and a...
Wine Country: Italy Wine Subregion: Piemonte Wine Sub-subregion: Barolo Wine Varietal: Nebbiolo A truly intriguing lineup from Vietti in 2020. They are not the biggest, baddest boys on the block, by any means, but they are particularly transparent...
2020 Vietti Perbacco Langhe Nebbiolo 1.5L
There’s Langhe Nebbiolo and there’s Langhe Nebbiolo. Typically made to be consumed young and at its juicy best, many of the wines labeled Langhe Nebbiolo are made from younger vines,...
The colorful, playful label on the Adelante Malbec gives you some indication of the nature of the wine inside the bottle; fruity, forward, easy to like and downright gulp-able. What it doesn’t convey is the hard work and dedication that goes...
Albert Boxler is, of course, one of Alsace’s most exclusive and famous producers. The venerable Boxler name has been a fixture on the landscape of Niedermorschwihr in the Haut-Rhin area of Alsace since 1673 when Jean Boxler’s ancestors moved there from...
You know the world has become a strange place when an importer won’t sell you a case of Chardonnay unless you also purchase the same winery’s 100-point scoring Barolo! But that was the case this past week as I tried to pry loose some of Aldo...
THESE PRE-ARRIVAL PRICES ARE 10% DISCOUNTED
WINES ARRIVE AT THE END OF OCTOBER AND ARE BEING SHIPPED UNDER OPTIMAL CONDITIONS BY THE CONTERNOS’ DESIGNATED IMPORTER- THAT’S IMPORTANT!
Winery Notes: A special vinification practice led to the use of this term: the must remains in contact with the skins for about 10 hours and this practice gives the wine a beautiful rosè hue. Our Ramato boasts a rich, complex bouquet of...