Some DuMOL Trivia Facts: the Du and Mol in DuMOL come from the names Duncan and Molly, the children of Max Gasciewicz, longtime winemaker at Deloach and Fisher, and the founder of DuMOL. Max started the project with the help of two investors, one of whom...
Falanghina (Fahl-lan-ghee-na) used to be known as one of those Italian white wine varieties that always tasted better when you drank it in situ, somewhere in the wild hills of Campania, than here at home. The delicacy and finesse of the wine, so...
Wine Country: Italy
Wine Subregion: Trentino-Alto Adige
Franz Haas’ remarkable Alto Adige PeeGee at $20? Hmmmm. Hard to say no to that.
The late Franz Haas was the seventh Franz in a long line of Haases from Montagna and was...
And now for something completely different! Leave it to Italy to come up with yet another novel grape variety to tempt our taste buds and expand our repertoire of fascinating Italian wines. I am speaking of Nascetta (nah-shetta), a unique and...
The bluest of Bandol blue chips have also arrived. Can you believe Bastide Blanche, one of the most venerable of all producers in Bandol is half the price of Domaine Tempier? That probably won’t stop you from getting some Tempier, though. I know it won’t...
This small, family-owned estate, located in the southern reaches of the Piemonte district, was established in 1945 by Lorenzo Picollo, then passed to his son, Ermesto, who, in turn, handed the reins to his son, Gianlorenzo. From the very beginning, the...
Rocca di Montegrossi, located in A Monti in Gaiole in the heart of the Chianti Classico region, is very famous for its fabulous organically-farmed reds. One of their top wines is the San Marcellino Chianti Classico Gran Selezione, named after the...
Walter Scott is one of those tiny Oregon winery projects we hear rumors of but rarely get to actually taste. Their California distributor never has more than a few cases to spread around each vintage and, until we begged loud enough, they were never...
Wine Country: New Zealand
Wine Varietal: Sauvignon Blanc
The New Zealand Sauvignon Blanc category has become a tough one to navigate these days as the shelves that used to have two or three examples are now bursting with a dozen or more...
98 points James Suckling Aromas of blackcurrants and black cherries with hints of crushed walnuts, grilled thyme, cocoa powder and graphite. It’s full-bodied with layers of ultra-fine, silky tannins that elegantly coat your palate,...
Winery's Notes - Incredibly vibrant and expressive on the nose with layers of lemon flesh, lime juice, apples and grapefruit at the forefront. Elevated and lifted notes of lemon myrtle, sweet jasmine, kaffir lime leaf, coriander seed and sea spray...
97-99 points Jeb Dunnuck Ranking with the top wines of the vintage, the dense purple-hued 2020 Château Pape Clement offers a sensational bouquet of pure crème de cassis interwoven with notes of liquid violets and classy oak...
Importer's Notes: This red is the exception to the rule at Quintarelli. It is aged for only two to three years—as opposed to seven—and only the Cabernet is partially dried. The Corvina and Corvinone are pressed directly after harvest. The...
Apples, they say, don’t fall far from their trees, and five minutes with Carlo Mondavi will confirm that the same applies to grapes. Carlo is very much like his dad Tim, and there’s an awful lot of his famous grandfather in there too!...
I remember, back sometime in the mid-1990s, driving from Piemonte to Tucsany with Marco de Grazia, then the instigator, impresario and importer of the ‘Barolo Boys’ wines from Piemonte. Even with the taste of the last Barolo we had...
2021 Domaine La Folie Rully Blanc 'Clos La Folie' Rully, near the regional city of Chalon-sur-Soane and just three miles south of Chassagne-Montrachet as the Burgundian crow flies, has long been the source of some of the most over-achieving white...
Rully, near the regional city of Chalon-sur-Soane and just three miles south of Chassagne-Montrachet as the Burgundian crow flies, has long been the source of some of the most over-achieving white values in all of Burgundy. The area has long been...
We love these bone-dry Austrian Rieslings. Hiedler’s is penetrating, persistent and utterly delicious. Its laser-like acidity will do wonders alongside a right-from-the-fryer schnitzel but we love it with oysters, fresh, delicate fish...
Winery Notes: With the first in vintage 1974, it is a tradition for Friuli to make Pinot Grigio. And we have a good mixture between river valley vineyards and the hillside. The river valley grapes add freshness, and are a little more thin on the...
Wine Country: Italy
Wine Subregion: Piemonte
Wine Sub-subregion: Barbaresco
What a difference a vintage makes. 2021 is as powerful as 2020 is elegant and this is a posterchild for that distinction. This-is-out-standing!
Pale sunshine yellow color and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate, it is delicately sweet and sparkling with balanced acidity, good complexity and a finish of fresh apricots...
"There is a red wine of Nebiule (Nebbiolo) made in this neighborhood which is very singular. It is about as sweet as the silky Madeira, as astringent on the palate as Bordeaux, and as brisk as Champagne. It is a pleasing wine." - Thomas Jefferson ~ 1787...
The scene- two Piemontese winemakers, both from Roero, facing each other in front of PRIMA Vini’s Italian white shelf. Domenico Almondo glares at Pier Bovone. Pier glares back. ‘This shelf ain’t big enough for the both of...
You all remember the insanely good, totally unique Vin de Solitude Chateauneuf du Pape Blanc and Rouge we sell every once in a blue moon? Well, imagine those unicorns, only made in quantities and sold at prices that give the rest of us...
Wine Country: Italy
Wine Subregion: Tuscany
Wine Varietal: Vernaccia
Anyone who has been to the beautiful medieval Tuscan town of San Gimignano knows that everywhere you turn on the winding path to the top of the city, there’s an enoteca selling...
Wine Country: Italy
Wine Subregion: Campania
Wine Varietal: Blend
A Jewel of the Amalfi Coast
Discover the elegance and charm of the 2023 Marisa Cuomo Ravello Bianco, a stunning white wine that captures the essence of Italy’s Amalfi Coast...
Wine Country: Italy
Wine Subregion: Tuscany
Wine Sub-subregion: Montalcino
Since so many of you asked about what Pacenti 2020 Brunellos would be available, I’ve put together a modest offer of three new arrivals including the Vecchie Vigne (old...
Sonoe has been working with the grapes from the Linda Vista Vineyard since 2018 vintage. Located on the eastern, cooler side of the Oak Knoll District, this vineyard has been organically farmed (CCOF Certified Organic) by Steve Matthiasson since...
The 2020 Aldo Conterno Barolos are an impressive group- it was a vintage that truly favored Monforte d’Alba in general and Bussia specifically, and these will be particularly long-lived wines while being quite approachable while still young. It’s an...
The 2020 Aldo Conterno Barolos are an impressive group- it was a vintage that truly favored Monforte d’Alba in general and Bussia specifically, and these will be particularly long-lived wines while being quite approachable while still young. It’s an...
While Amorotti may not be an ancient winery, it has quickly become one of Abruzzo’s most famous. Originally coming from a family of olive oil producers, Gaetano Carboni, instead, went to law school and had a lovely career lined up when the...
My colleague Frank sent out a version of this while I was travelling but I wanted to make sure you saw the more fleshed out version of the offer. This is a Super Tuscan of real personality and class and very highly recommended. ...
Location, location, location, they say. How can this property, sitting as it does at the southern border of Chateau Lynch-Bages and contiguous to six other Classified Growth Pauillacs including Chateau Latour remain under everyone’s radar? One reason may...
Wine Country: Italy
Wine Subregion: Piemonte
Wine Sub-subregion: Barolo
Wine Varietal: Barolo DOCG
Damilano is one of the oldest wineries in Barolo. The family business dates back to 1890 when Giuseppe Borgogno started cultivating and producing wine...
MAGNUMS PRIMA Notes: Bramé, in Piemontese dialect means ‘a desire or craving for something,’ and that’s exactly what will happen to you when you taste this beautifully crafted, savory, food-friendly Barbera from the Roero region...
Like so many regions of Italy, the island of Sardegna is home to a host of indigenous grape varieties, many of which are not grown anywhere else in the world. Out of a list of 100 or so grape types, only a few are likely to show up on the shelves of your...
Since the mid 1990s, the domaine has followed the principles of lutte raisonnée (reasoned fight) in its farming practices, plowing rather than spraying herbicides, forgoing the use of chemical fertilizers, and being conscientious in its...
Clos Saint Jacques’s 4.2 acres were planted in 1952 in a postage stamp of a vineyard that faces due east on a steep slope (this enclosed vineyard should not be confused with Rully’s larger Les Saint Jacques vineyard to the south). The wine is...
Winery Notes: To the eye: Pale yellow color, bright and clear On the nose: Complex yellow and floral fruits. Palate: Fruit with white flesh, round and full. This wine can be enjoyed as an aperitif as well as at the table with foie gras, fish,...
The demand for affordable French whites, particularly those from Burgundy, has not abated and over the past few years, we have responded by featuring dozens and dozens of Bourgogne Blanc, Macon, St. Veran, Chablis and others. You can now add Bourgogne...
Wine Spectator just made it their #7 Wine of the Year, too.
Another ultra-important 2020 southern Rhone release has just arrived, Daniel Brunier’s monolithic Vieux Telegraph Chateauneuf du Pape Rouge. The...