PRIMA Notes:  The wine epitomizes the style that has made Belle Glos so popular.  It’s very dark and rich with a gorgeous nose of pomegranate, raspberry syrup and Kirsch that further hints of freshly turned black earth, licorice and smoky wood.  On the palate, it’s extravagantly sumptuous, like a bolt of gorgeous red silk, and finishes long, long, long.  Sure, those (we?) Pinot purists can scoff at its distinctly un-Burgundian hedonism but Belle Glos is an American original and with lamb chops, a steak off the grill or that perfectly done roast duck, it’s absolutely delicious.